Posted in CleanEats, Devotion, Encouragement, Food, FoodBlog, Foodie, Fresh, Glory, GradSchool, Healthy, Hope, Jesus, Life, Love, New, Paleo, Spiritual, TheGoodGoodLife, Whole30, WorldChanger

Even the Best Choices Can be Hard

High School Me: Senior Pics 

I want to talk to y’all a little bit about my clean eating journey thus far, so that involves taking it way back about six (ish) years ago to when I was in high school and still living at home. My parents just decided that in the house we were going full on Paleo. They were doing a 30 day challenge at the gym they attended, so by way of them, we were too. My mom being the rule follower she was threw away EVERYTHING that was not Paleo! At this point in my life I wasn’t too affected because I worked at Domino’s, had a car, made my own money, and could thus buy my own snacks/meals. So naturally we had the “healthy” food at home, and I went on my merry way. Then, I left for college.


At this point, I didn’t use much dairy at home, only what I consumed outside the house. (I also knew good choices, and didn’t care) I stopped being involved in dance senior year, so the gym and physical activity was on me! I lived in a dorm on an unlimited meal plan, and ate whatever, whenever. I always knew I had issues with stress eating, and turn to food for a sense of comfort. The first semester in college challenged me in so many ways, it was rough, so I turned to what I know, food. But it wasn’t until my sophomore year of college that I started not liking who I saw in the mirror. It didn’t look like me. Food wise, I still didn’t drink milk, but I ate pretty much all the other dairy products, yogurt, ice cream, cheese, etc. I love veggies and fruits, and I had seen my family go through some pretty drastic changes diet wise, so I knew how to prepare and choose good things. I just didn’t. And when I did, all the bad things I was eating far out weighed the good.

It wasn’t until I realized that if something was going to change, it would have to start with me. That as an “adult” the person who had to tell me “NO” was me. Wow. It might seem simple y’all. But that was a conversation I had with myself that changed how the next few years would go. At that point, I was as heavy as I’d ever been. Didn’t work out much. Even if I did though, I was making myself sick with food. Binge/stress eating things. I would make myself disgusted with the amount of food I could consume. There’s even sometimes where if I ate multiples of something I’d tuck the wrappers in random places in the trash so it didn’t look like I had so many that day (3 granola bars? Hide the wrappers strategically).

Spring 2015

I had a problem of turning to food for comfort, instead of turning to God. He got a hold of my heart and just made me realize. No amount of motivation to go to the gym would change the power that food had over my life. So I made a choice. The weight had added up so gradually over a few years! (How did they come so fast?!) Which means it was going to have to do the same thing in reverse. To truly fix my problem I didn’t need a gym (though the gym is great too). I couldn’t even get the motivation to get to the gym with the lack of energy I felt getting up each day. This is what I like to refer to as the sugar hangover. AKA all the junk you are putting into your body making you feel like junk in return! It makes that morning in bed feel like you never want it to end. I lost motivation, confidence, and self-worth. I did not like pictures, so there are few. But I knew they would be important for progress. So I dug up one for reference. This was about Spring 2015 at my heaviest, and somewhere I never want to be again.


IMG_3903So that brings me to last summer 2017, my two year mark. Two years of progress pictures. Some with way more obvious progress than others, and some not so much. Two years of learning about food, and how to make better choices. My hopes that year three of this journey will be the best yet! (The best is yet to come, am I right?) There have been months of weight gain, and readjusting. Weeks of bad eating, and months of iffy choices.

None the less, I have learned some important things thus far, I can control my eating habits, they do not control me. Through God all things are possible. I can maintain my weight without fluctuating up and down like crazy. And, it is not easy, but it is worth it!

This past August I started grad school, and that stress almost made me fall back into old eating habits. I noticed bad habits coming back after Christmas break with not watching was I was eating as closely. Luckily I am learning, caught it quick, and decided once and for all I’m going to stop allowing food to control me.

So that brings me to the last 9 days, and the next 21…

I’m in the beginning steps of a Whole 30 challenge. So far the meal prep it is not as hard as I thought it would be, considering a lot of the cooking habits were developed over time. The mental game is a whole different battle. Surprisingly enough, I am doing okay, and cravings for junk is at a low. When I do think about them, I just tell myself after the challenge is over, I’ll find one thing that really is worth it and treat myself. But, I know my challenge then lies ahead in the in between zone. Not strict whole 30 rules, but still clean eating. I’ve heavily considered making it a permanent life change. However, I think I have some more experimenting with foods that my body doesn’t tolerate first! It is all a trial and error process. So far though, it is Day 9, and I’m going strong. I feel good, I don’t eat near as much. I don’t get hunger pains like I used to, and I find myself not being overly hungry.

In addition, I know the time has come in this journey to health that very soon, I’m going to have to tie the exercise component to my lifestyle, and find one that sticks! I’m looking forward to the rest of 2018, and all that it can teach me about being healthy from the inside out. Being new to blogging, and Instagram stories have been fun for keeping me accountable, and sharing my love of food.

In order to live the Good Good Life, we have to start on the inside. I can’t do it alone, so I do it with God. He’s the best way maker. Follow his lead and he’ll take you along for the best ride. Do you wanna come live the Good Good Life too? I’m an open book.

P.S. Stay tuned for this summers progress. Here’s to hoping it’s the best yet!

“So whether you eat or drink or whatever you do, do it all for the glory of God”

-1 Corinthians 10:31-





Posted in Encouragement, Food

Food worth Mentioning

So cold weather has finally decided to grace us in Florida with it’s presence. Y’all I’m SO thankful! This mean stews, and soups, and warm hearty dishes! The kind that bring comfort and warm fuzzy feelings! Not that you can’t eat hot food in every other part of the year here…. I’m just saying the ones that you feel cling to your bones! Good ole’ comfort food.

And okay, don’t judge but being that I love spaghetti, and all Italian food, in any capacity, I also know that whenever I find clean eat shortcuts to these food, it is a great day. And for those of you who know that squash is in season right now…. brings me to the next point. Use zucchini chunks in place of pasta, and your favorite meat sauce to make more a of stew feel. Italian flavors, hearty substance textures! AND it’s healthy! It is a win-win-win!


This is zucchini, and a turkey sausage marinara sauce! YUM.


This bad boy, is a play on Chicken Parmesan. I don’t use dairy, but to be honest I don’t miss it all that much. (Ice cream is a main exception, but they have so many alternatives now it doesn’t really matter!) Anyways, the chicken is coated in egg, and then “breaded” with flax seed meal, almond flour, and Italian seasoning (I pan toast these together to brown it and crisp it up!) I alternate pasta by using spaghetti squash, and I use whichever sauce I fancy for that day! So simple! And I have leftovers for the next day! Which is even better.

Learning to love your body with the food you put in it is such a reward. And it doesn’t have to be complicated ingredients, or yucky bland food!

“So whether you eat or drink or whatever you do, do it all for the glory of God.”

– 1 Corinthians 10:31-



Posted in Encouragement, Food, Uncategorized

Smoothie Bowls and Sundays


For the Smoothie: Blend all ingredients together, pour into a bowl.

1/2 cup frozen blueberries

1 banana

1/2 cup frozen strawberries

Small handful of baby spinach

Unsweetened Vanilla Almond Milk (enough to blend to whatever consistency you prefer)


1 kiwi sliced

A Few chunks of frozen pineapple

Chia seeds

Flax seeds – whole

A sprinkle of frozen raspberries


It is really that easy!


“Delight yourself in the Lord and he will give you the desires of your heart.”

-Psalm 37:4-